Wednesday Deals:Featured Dish: Dry-aged rump served with a crunchy leaf salad sourced from Common Ground Project.
Decadent Side: Lilac’s potato gratin - a layered dish of potato, herbs, and smoked cream, baked over hot coals.
Sauce Options: Choose from Béarnaise, pepper, or farm herb butter.
Available Time: 4 PM to 9 PM.
- Featured Dish: Dry-aged rump served with a crunchy leaf salad sourced from Common Ground Project.
- Decadent Side: Lilac’s potato gratin - a layered dish of potato, herbs, and smoked cream, baked over hot coals.
- Sauce Options: Choose from Béarnaise, pepper, or farm herb butter.
- Available Time: 4 PM to 9 PM.