Weekly Specials (Week of 11 April)
<ul>
 <li>Goat Rendang: Price: $29 Served with Basmati Rice & Cucumber Sambal Gluten-Free (GF) Note: Contains bones</li>
 <li>Pie of the Week: Price: $16 Creamy Chicken & Leek Pie Served with a side of chips</li>
</ul>

$20 Schnitzel Night: Options: Chicken, Pork, Beef, or Eggplant Available: Gluten-free and vegan options available Served with: a side of chips and salad Choice of: gravy, pepper sauce, or mustard (Dijon/Seeded/Hot English) Additional: $5 for a pot of house beer or house wine
<ul>
 <li>Gluten-free and vegan options available</li>
 <li>Served with a side of chips and salad</li>
 <li>Choice of gravy, pepper sauce, or mustard (Dijon/Seeded/Hot English)</li>
 <li>Additional $5 for a pot of house beer or house wine</li>
</ul>
$12 Pints of Coopers: Available from 5pm to 7pm
<ul>
 <li>Enjoy the best beer garden in Brunswick</li>
</ul>